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Product Description
Enjoy Teacurry Masala Chai, having the perfect balance of taste, health, and aroma - consisting of a unique blend of Penang Clove from farmlands in Tamil Nadu, the mighty Ginger from natives in Orissa, the black pepper in from of Panniyur-3 from Kerala, the Cinnamon from Meghalaya, the green cardamom sourced from the Idukki district in Kerala, the Turkish bay leaves from the mountains of North-eastern India and the Black tea leaves from the foothills of Assam. Teacurry presents you with this unique blend of superfoods - to boost your immunity and provide you with a perfect drink for the cold and body pain.
Hand-selected from India’s finest gardens and crafted by our highly skilled master blenders and herbalists over thousands of cups - we bring you this delicious Masala Chai, unlocking the healing powers of - ‘Ginger’, 'Cardamom', 'Clove' and 'Cinnamon'. The spices, herbs, and teas are dried in-house to specifications and the chai contains no added sugar or preservatives. Teacurry Masala Tea has a sun-soaked yellow colour with an intense spicy sweet smell mixed with earthy aromas. The bold spiciness of ginger and the strong sweetness of clove shines through and moreover, the spices don't overshadow the full-bodied black tea leaves. The flavours of our Masala Chai refreshes the body and mind instantly.
Trusted by Doctors & Herbalists
Beginning with a single herbalist in 1994, the Justvedic Doctor-Herbalist partner community has grown to over 150 medical doctors and practitioners throughout India and some abroad. These Doctor partners are at the heart of Justvedic's mission and vision — to serve each individual dedicated to healthy conscious living by providing true wellness solutions. As you move ahead in your journey of #aBetterYou, Justvedic wants to ensure that you achieve the best fitness, physically and mentally, with high-quality clean plant-based Nutrition - the one that your body truly deserves.

Ingredients
Justvedic Masala Chai consists of a unique blend of Penang Clove from farmlands in Tamil Nadu, the mighty Ginger from natives in Orissa, the black pepper in from of Panniyur-3 from Kerala, the Cinnamon from Meghalaya, the green cardamom sourced from the Idukki district in Kerala, the Turkish bay leaves from the mountains of North-eastern India and the Black tea leaves from the foothills of Assam.
Benefits
- Teacurry Masala Tea boosts immunity and helps fight infections.
- Teacurry Masala Tea detoxifies the body and provides the much needed energy each morning.
- Teacurry Masala Chai assists with sugar level balance and helps with digestion.
- Teacurry Masala Chai also assists with morning sickness and join pains.
Time
Anytime
Drink
Hot
Caffeine
Low Caffeine
Condiments
Sugar and Milk
Why You Should Buy
Sip of Healthy Life
Masala Tea Chai a perfect balance of taste, health and aroma - consisting of Penang Cloves, mighty Ginger, Panniyur-3 black pepper, Cassia cinnamon, green cardamom, Turkish bay leaves and Assam black tea. In form of Masala Tea bags it's a perfect masala blend to boost immunity, detoxify the body, fight morning sickness, assist with sugar levels, help with indigestion and joint pain.
Superior Quality from Best Plantations
Our Masala Chai Tea comes from certified tea estates which have matured over many years and delivering finest quality. Being in business for so many years, Teacurry has developed long standing relationships with our suppliers who share their mission and values with us. Teacurry chais always come individually wrapped in jars for peak flavor, freshness, and aroma to enjoy everywhere you go.
World of Flavours
Teacurry Masala Chai has a soft, muted, sun-soaked yellow color with an intense spicy sweet smell mixed with earthy aromas. The bold spiciness of ginger and strong sweetness of clove shines through, but never over powers the energetic taste of black tea leaves. The flavors of our Masala Chai refreshes your body instantly.
Perfect Natural Blend
Teacurry Masala Chai has a soft, muted, sun-soaked yellow color with an intense spicy sweet smell mixed with earthy aromas. The bold spiciness of ginger and strong sweetness of clove shines through, but never over powers the energetic taste of black tea leaves. The flavors of our Masala Chai refreshes your body instantly.
Mighty Ginger
Ginger is sourced from the native farmlands in Orissa and has been used since Vedic times to boost immunity and for detoxifying the body. Ginger further reduces the risk of nausea and helps with pain in the case of Menstrual cramps and some people with osteoarthritis. The Indian Ginger is a perfect root to fight morning sickness, muscle soreness, motion sickness, diabetes, indigestion and joint pain.
Incredible Cinnamon
Obtained from the inner barks of Cinnamomum tree, Cinnamon is used as an aromatic condiment and a powerful medicinal spice. In the form of Cassia cinnamon, it is loaded with antioxidants and anti-inflammatory properties. Our Meghalayan cinnamon further reduces the risk of heart diseases, boosts immunity, lowers Blood Sugar Levels and fight bacterial and fungal infections in the body.
Taste
The bold spiciness of ginger and strong sweetness of clove shines through the chai and moreover, these spices don't overshadow the full-bodied black tea leaves.
Aroma
Teacurry Masala Chai has a strong aromatic spicy-sweet smell with earthy notes of black tea leaves.

Appearance
Masala chai has a soft sun-soaked yellow colored tea with a dandelion undertone.
Leaf
In the dry state, the Masala Chai appears to be a mixture of CTC black tea with small pieces of spices - black pepper, ginger, cloves, cardamom, bay leaves and cinnamon - all rolled into one.
Instructions - How to Prepare
To enjoy this signature Teacurry Masala Chai at its best, use one heaping teaspoon (2 grams) of this Masala chai to prepare each cup. Bring water (around 80 ml) to a rolling boil (100 ˚C) and allow it to sit for 30 seconds. Add one heaping teaspoon (2 grams) of this chai, cover it and let it steep for around 4 minutes. Add some milk (around 70 ml) and a spoon of sugar (2 grams) into the pan and let it sit on low heat for an additional minute. Strain the Masala chai into a cup to serve for your sips.
Type
Black Tea
Origin
India
Estate
Multiple Gardens
Picking Date
January, 2023
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Scientific
Our blends are backed up by reliable scientific research and evidence.
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Non-GMO
JustVedic contains no genetically modified organism and has no sugar.
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FSSAI Certified
Meets safety and quality standards set by the FSSAI Authority.
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No Artificial
JustVedic mixes are free from artificial colours and preservatives.